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Category Archives: main dishes
Good Luck for New Years – Black-Eyed Peas – Vegan and Gluten-Free
I read an article, “Black-Eyed Peas the Way Your Grandma Used to Make Them” and the problem is a: my grandma didn’t make black-eyed peas and b: if she did, she probably would have made them with pork or bacon like … Continue reading
Sweet Potato Peanut Lentil Stew
As the weather cools down, I start craving soup. While I make a lot of chili and tomato-based veggie soups, I was really in the mood for something a little different. I was inspired by African peanut soups I’ve tried, … Continue reading
BBQ Jackfruit
Can’t go vegan because you miss BBQ too much? Gone vegan but miss BBQ? Have you tried young, green jackfruit BBQ? If you have, you’re probably hooked like me. If you haven’t – you need to find out what you’re … Continue reading
Curry Carrot Soup
Nothing like reaching into a giant bag of organic baby carrots, recently purchased at the store, only to find there were some slimy ones. I didn’t want to waste the entire bag because only a few were rotten. I tossed out all the nasties … Continue reading
Curry Stuffed Peppers – Vegan and Gluten-Free
I found some beautiful peppers at the store today and wanted to stuff them with something a little different. I had some chic peas and brown rice already prepared in my fridge, so created this recipe for a little East … Continue reading
Mushroom Pesto Quiche
Laura Hemmington has an amazing recipe for Basil Walnut Pesto Quiche on her blog, The Whole Ingredient. I made it and it was amazing! I wanted to try a variation without nuts for a lower calorie version. I also needed … Continue reading
Posted in main dishes, Recipes
Tagged avocado, basil, cremini mushrooms, gluten-free, glutenfreevegan.me, glutenfreeveganme.com, pesto, quiche, vegan cooking, vegan recipes
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Herbed Portobello Mushroom Steaks
Portobello Mushrooms are packed with nutrients and very low in calories. They are a good source of protein, thiamin, vitamin B6, folate, magnesium, zinc and manganese, and a very good source of dietary fiber, riboflavin, niacin, pantothenic acid, phosphorus, potassium, … Continue reading
Guilt-Free Alfredo Sauce
Rich, creamy Alfredo sauce dresses up pasta but the high-fat, dairy version can make it hard to fit into your desired dress size, clog your arteries and of course harm animals and the planet. This version is made with potatoes … Continue reading
Posted in main dishes, sauces
Tagged Alfredo sauce fat free, gluten-free, glutenfreevegan.me, glutenfreeveganme.com, healthy, vegan, vegan cooking, vegan recipes
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Fiesta Polenta
Tonight I needed something quick, easy, filling and of course, tasty. So many of my recipes start out with items in my pantry I need to use. I found an extra bag of polenta this weekend, so that was top … Continue reading
Spring Roll Fever
Spring is here. What a great time for spring rolls! Actually, pretty much anytime is a great time for spring rolls if you ask me. If you’ve never made them, they are tons of fun – but there are a … Continue reading
Jackfruit Fiesta Casserole – Gluten-Free Vegan Meals in Minutes
Some nights when I get home, it’s late, I’m hungry and I just don’t feel like making something totally from scratch. Let’s face it. We’re a busy generation and if you’re vegan and gluten-free, it’s hard to grab some take-out … Continue reading
Red and Green Chili
All four seasons, I love chili. Especially green chili. I call this red and green chili because it’s a little of both. So I decided to wrap up my soup series with this little kicker. If you like your chili … Continue reading
Carrot Dogs & Portoburgers
These are fun and truly fabulous! Hubby was fascinated by these little “dogs” and a bit skeptical to try them, but one bite and he was hooked. I am still searching for gluten-free, vegan hot dog and burger buns, so … Continue reading
Miso Sesame Kale Bowl-ed Over
Hubby and I enjoy grabbing a quick bite at Native Foods. One of my favorite dishes there is the Sesame Kale Macro Bowl. The recipe below is my knock off, minus the tempeh. I love tempeh, but didn’t have any … Continue reading
Red Lentil Loaf
There are many wonderful and compassionate vegan options to replace the meat on your plate at Thanksgiving – Tofurky, Harvest Field Roast, Native Foods Wellington and the list goes on. But for those of us who are gluten-free too, all … Continue reading
Posted in main dishes, Recipes
Tagged gluten-free, glutenfreevegan.me, glutenfreeveganme.com, healthy, lentil, meat replacement, recipe, vegan, vegan cooking, vegan recipes
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BBQ Tempeh Lettuce Wraps – Gluten-Free Vegan Meals in Minutes
Working late and need an easy idea for a super quick, yet healthy dinner? Try these BBQ tempeh lettuce wraps. Not familiar with tempeh? It’s made from fermented soy beans and is a whole, unprocessed food. Be sure to get … Continue reading
Posted in main dishes, Recipes
Tagged gluten-free, glutenfreevegan.me, glutenfreeveganme.com, healthy, vegan recipes, veggies
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Guilt Free, Gluten-Free, Vegan Mac and “Cheese”
Mac and Cheese – the ultimate comfort food. But the real stuff is not gluten-free, fat free or healthy. It’s filled with calories, animal cruelty and artery-clogging cholesterol. I’ve had some really good vegan “cheese” sauces. My favorite is Heidi … Continue reading
Posted in main dishes, Recipes
Tagged dairy free, dairy free mac and cheese, fat free mac and cheese, gluten free mac and cheese, gluten free macaroni and cheese, gluten free vegan mac and cheese, gluten free vegan macaroni and cheese, gluten-free, glutenfreevegan.me, glutenfreeveganme.com, healthy, nut free free soy free gluten free vegan mac and cheese, recipe, soy free, vegan, Vegan Cheese, vegan cooking, vegan mac and cheese, vegan macaroni and cheese, vegan recipes
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BBQ Berbere Portabella Comfort Bake
Dinner was so good tonight I just had to take a picture and share. I work a lot of hours and often get home pretty late. I’m hungry. I’m tired. Even though I love to cook, I just don’t have … Continue reading
Fiesta Jackfruit and Polenta
I had never heard of jackfruit until about six months ago. I’d seen it featured in vegan pulled “pork” sandwiches, tacos, even “pot roast” but never had a chance to taste it. A few months ago, hubby came back from the Asian market … Continue reading
Posted in main dishes, Recipes
Tagged cilantro, Daiya, gluten-free, glutenfreevegan.me, glutenfreeveganme.com, jackfruit, mexican jackfruit, polenta, vegan cooking, vegan recipes
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Open-Face Tempeh Pizza Sandwiches
These are quick and easy to make. They remind me of pizza burgers, only way, way better. And much better for you too. 8 oz. tempeh patty 1 cup of your favorite marinara sauce 4 slices toasted gluten-free bread Vegan mozzarella … Continue reading