Monthly Archives: April 2015

Guilt-Free Alfredo Sauce

Posted on April 26, 2015 by Janie

Rich, creamy Alfredo sauce dresses up pasta but the high-fat, dairy version can make it hard to fit into your desired dress size, clog your arteries and of course harm animals and the planet. This version is made with potatoes … Continue reading →

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Fiesta Polenta

Posted on April 19, 2015 by Janie

Tonight I needed something quick, easy, filling and of course, tasty.  So many of my recipes start out with items in my pantry I need to use.  I found an extra bag of polenta this weekend, so that was top … Continue reading →

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Greek Lentil Loaf with Lemony Dill Sauce

Posted on April 12, 2015 by Janie

We headed over to hubby’s family for Greek Easter. I had a request to bring my Red Lentil Loaf.  I love this recipe and it’s a hit with non-vegans too. It calls for sage, rosemary, thyme and lots of flavors … Continue reading →

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Spring Roll Fever

Posted on April 2, 2015 by Janie

Spring is here. What a great time for spring rolls! Actually, pretty much anytime is a great time for spring rolls if you ask me.  If you’ve never made them, they are tons of fun – but there are a … Continue reading →

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